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The most traditional use of these nuts (seeds) is in the ritual chewing of the “betel-quid.” This habit is very widespread throughout Asia, India and the Pacific, making it one of the most popular seeds in the world.
Generally the the betel-quid is a small morsel consisting of a quarter betel seed (crushed), a pinch of lime, spices like cardamom or nutmeg for flavor all wrapped in a betel leaf (Piper betle). On some Pacific Islands it is traditional for the men to also add tobacco into the package.
Latin Name : Areca Catechu
Betel nuts have a sweet and spicy taste. The nut is a mild stimulant, which causes a sense of.
The top benefits of betel nut include its impact on alertness, energy levels, euphoria, salivation, and stamina.
Chewing betel nut is used to stimulate appetite and increase saliva flow for digestion.
Betel nut is used as a stimulant for increasing alertness and stamina and giving the user a sense of well-being and euphoria. It has also been used as a stimulant for libido and to alleviate symptoms of excessive heat.
In traditional medicines, betel nut was often used as a parasites and kill worms. It has the ability to stimulate activity, helping with flatulence and constipation., and a treatment to remove
Betel nuts are used in folk medicine for treating anemia as they help boost iron levels. They are also thought to help control diabetes, due to their ability to regulate blood glucose levels. The tannins in betel nuts can also lower high.
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